Each platter feeds 8-10 people

Blossoming Lotus Party Platter Order Form

spicy live chips, nacho cheese sauce, pecan chorizo, pickled onion-jalapeno condimento,tomatoes, scallions, cashew sour cream & cilantro

raw cashew hummus, red peppers, carrots & pickled onions wrapped in collard leaves with lemon tahini

smoky eggplant hummus, cucumber tzatziki, roasted pepper-almond romesco, marinated chickpeas & raw cashew hummus with crudité, crostini, live crackers & olives

spinach, kale, arugula, cucumbers, quinoa, edamame, sesame seeds, pickled cabbage, avocado, creamy jalapeno-date dressing

broccolini, carrots, parsnips, onions, sweet peppers, eggplant, cauliflower & mushrooms with red pepper-almond romesco & chimichurri

roasted beets in dijon-cider vinaigrette, massaged kale, apple, maple-glazed walnuts, house-made vegan chevre

ramen noodles, sesame vinaigrette, spinach, arugula, wakame seaweed, carrots, cucumbers, pickled cabbage, furikake

cumin-sunflower seed spread, spinach, avocado, pickled red onions, quinoa & brown rice blend wrapped in whole wheat tortilla with chimichurri

cumin-marinated chickpeas, roasted broccolini, cashew hummus, lemon tahini, harissa wrapped in a whole wheat tortilla with cucumber tzatziki

roasted tandoori cauliflower, quinoa, spinach, pickled onions, cucumber raita wrapped in a whole wheat tortilla